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Venue Info

Dive

209 N. First Ave. | Sandpoint, ID, 83864
208-597-4763
Categories: Restaurant, Bar

There are a dozen different reasons to be lured into the Dive, part of the empire built by head chef and front man Junior Solis and his business partner, Lex Sparks. Advertised as offering “white trash comfort food,” the Dive’s selection goes well with beer — Bubba’s Fish n’ Chips ($9), for example, or the Hillbilly Pulled Pork Sandwich ($7) — or even a hangover (the Bacon, Egg and Cheese Burger goes for $9). But the Dive is an odd place, more about kickin’ it with friends than cuisine. It’s non-smoking inside (though smokers congregating along exits form a tobacco gauntlet) and games are free for patrons: darts, air hockey, skeeball, ping-pong, foosball, etc. (The mechanical bull is a big draw, too.) (CS, 7/10)

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The Name Says It

Going highbrow at the Dive. Plus, oil and vinegar at RPS.

Multipe Authors
| Wednesday, July 21,2010
 
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