New Ways of Thinking
By Anne McGregor
History buff Chuck King is fascinated by the stories that shaped the region — and wants to share them with everyone
By E.J. Iannelli
At the Blue Door Theatre, improv isn't just for getting laughs — it's also offering a framework for life skills
Shop Local: Cellar & Scholar
By Summer Sandstrom
Events: Sounds of Springtime
By Madison Pearson
A new book celebrates one of the greatest Spokane-born artists, George Nakashima
How to plan an outdoor space that's beautiful, functional and manageable
With new owners, Rosarium Garden Center is ready for spring
Five ways home design is evolving
By Colton Rasanen
How new research and treatments are helping tame food and seasonal allergies
By Carrie Shriver
Heartworm poses a rising threat to pets in the Inland Northwest
By Matt Mason
Where to Give: Artisans
Skewers' owner, Mirak Kazanjian, advocates for Armenia, one plate at a time
By Dora Scott
Recipe: Eech: Armenian Cold Bulgur Salad
A new cookbook is chock-full of vetted recipes that make healthy eating easy
Recipe: Millet & Yogurt Blueberry Bran Muffins
Dining Out: Leaven Bakery & Patisserie
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Funded by a prestigious national grant, Rachel Bade-McMurphy has assembled a who's who of the regional jazz scene for her Glass Bead Orchestra
Latah Creek Animal Hospital is one of the region's few Fear Free-certified clinics, adopting practices that make vet visits less stressful for people and pets
By Marta Szymanska
Spokane Parks and Schools focus on citywide recreation opportunities in Together Spokane tax proposal
Spokane is the nation's No. 4 cat-loving city per PetSmart list; local shelters make the ranking paws-ible
By Ellis Benson
Sneak Peek Preview
Entree Food Newsletter
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