Tuesday, March 23, 2010
This just in from Latah Bistro chef David Blaine. He (or someone he knows) will be committing "random acts of food" starting on April 3, at an as-yet-undisclosed location somewhere near downtown Spokane.
The idea, dubbed a Pop-Up Restaurant, entails opening a mobile, incredibly temporary restaurant for under $100. Pop-Up's Website says it will appear throughout the summer, starting on April 3 from 11 am to 3 pm, when it'll serve a gourmet hamburger and salad for $5.
Check back to their Website 12 hours before for the event, or subscribe to their Twitter feed or email list, for locational details.
Tags: pop-up , david blaine , Food , Image